Helen is a very "happy go lucky" individual who has a breadth of experience to suit all areas and needs of Oliver’s restaurant and takeaway. She has a strong Customer Service/HR background and has a significant role in the day-to-day running of both sides of the business. Helen’s main role is Head Restaurant Supervisor - she actively works within the Restaurant throughout the week (including weekends!) and she is definitely a ‘jack of all trades’ – she can confidently kitchen prep, fry, work within the takeaway and even do the potatoes if needed!
Helen is extremely proud of all the members of staff at Oliver’s. Between the 24 members of staff, she couldn’t be prouder of how they work as a team so efficiently and professionally on a daily basis. Without any one of the members of staff, they could not operate the business so successfully and Helen would personally like to say a huge ‘Thank You’ to you all.
And lastly, Helen would like to acknowledge the customers of Oliver’s for all their love and support throughout the last seven years, and to the many more years ahead of us!